Dôme propose different menus

For the lunch:

  • 3 courses business menu (from Wednesday to Friday, except public holidays)
  • 4 courses menu
  • 6 courses menu

For dinner:

  • 4 courses menu (from Tuesday to Thursday, except public holidays)
  • 6 courses menu

“A la carte” menu is available everyday both for lunch and dinner

3 courses € 90 *
4 courses € 105 **
6 courses € 145 ***

Wine pairing € 25*/50**/ € 75***
Non-alcoholic accompanying drinks € 20*/35**/50***

Vegetarian and vegan menus are always available. It is however mandatory to mentioned it at time of booking.



Mimolette, beef secreto 07
Wild garlic, trout egg spring tartelette
Scottish bread and langoustine XO

Oyster, kombu, smoked bone marrow


Langoustine – Le Croisic, Brittany – Bellevue
Spruce bud, pomelo, kombu

Savoy cabbage – Kristal caviar 
Watercress, horseradish and fermented cabbage

Monkfish – North sea – shio koji beurre blanc
Kalamata olive, dulse, cockles

Lamb – Allaiton from Aveyron – Espelette peper jus
Aligot, walnut condiment
Kagoshima wagyu beef – Binchõtan grilled 
Bordelaise sauce, morel, oxtail

Pré dessert
Stilton, pear, Alnif cumin

Matured cheeses by Frédéric Van Tricht
Uncle’s Paul honey, wild flowers jelly
Instead of a dessert + € 14 / extra course + € 17

Mirabelle plum – Lorraine – home preserved 
Bintje potatoes & vanilla, lemon and Earl Grey tea

Black chocolate tart
Hazelnut/almond praliné & Maldon salt



Our wine list is more than a list of known Domains & Chateaux.

For Frédéric, there is nothing more exciting than chasing wines around the globe and compiling a list of treasures to share.

Today the cellar regroups more than 400 references that offer both biological wines and beautiful classics from renowned domains.

Rewarded since 2020 “Best of award of Excellence” by the Wine Spectator

Download the wine list



Iconic of the house since the opening, our chocolate tart is the perfect gift for chocolate lovers.

Depending on your appetite it can easily serves 8 to 10 persons

€ 50,00 per whole tart

To order, send an email 48h in advance or click on the link